|Setup||The restaurant features a private party room with two sliding doors. Lined with banquet and community tables that seat parties of 10-12. The entire room holds up to 50 standing/30 seated.|
|Furnishings||Wine bar, oak tables|
This cozy East Village restaurant and wine bar brings you around the world with international small plates and wines. With a fully stocked wine bar and enviable absinthe and sangria selections, the restaurant and event space is the ideal place for your NYC private event or fine dining experience. Enjoy a very special experience at the Chef's Table with custom dishes for your private party and pairings for each dish. Pre-fixed tasting menus are also available, which include pairings with wines, beers, and chocolates.
Carved out of ebonized oaks and dimly lit by hand blown glass vessels, The Tasting Room is a study in minimal components and relies heavily on the romance of slow flickering lights and the warmth of flowing wine, invocative of tastings, private gatherings and more intimate private affairs. The private room/event space is completely enclosed by two sliding doors, exuding a cozy sense of exclusivity. Designed with 4 HD Flat Screen TVs and its own sound system, The Tasting Room is ideal for private or corporate slideshows and presentations and can accommodate up to 50 guests. Lined with banquets and community tables that seat parties of 10-12, The Tasting Room seats up to 30 people and accommodates many types of New York City private events -- anniversary parties, baby showers, birthday dinners, bridal showers, seminars/meetings, cocktail parties, wine tastings, engagement parties, rehearsal dinners and weddings.
Besides exclusive private events, The Tasting Room will be offering weekly private tastings by the restaurant's sommeliers and chefs as well as guest celebrity chefs and mixologists.
|Catering||The restaurant/wine bar offers on-site catering and does not allow outside catering.|
|Audio/Video||4 HD TVs with sound system|
|Cool Features||Fully stocked wine bar with sangria and absinthe selection. The space is also proud to be the first wine bar to serve Wine Cellar Sorbets, made from finished wines from around the world. With flavors such as mimosa, pinot noir, and sangria, you can truly eat wine!|